Harmonized Index of Consumer Prices: Oils and Fats for European Union (28 Countries)

CP0115EU28M086NEST • Economic Data from Federal Reserve Economic Data (FRED)

Latest Value

110.55

Year-over-Year Change

-3.48%

Date Range

12/1/2000 - 1/1/2020

Summary

The Harmonized Index of Consumer Prices: Oils and Fats for the European Union (28 countries) tracks changes in the cost of a basket of household oil and fat products. This metric provides insight into inflationary pressures and consumer purchasing power within the EU.

Analysis & Context

This economic indicator provides valuable insights into current market conditions and economic trends. The data is updated regularly by the Federal Reserve and represents one of the most reliable sources for economic analysis.

Understanding this metric helps economists, policymakers, and investors make informed decisions about economic conditions and future trends. The interactive chart above allows you to explore historical patterns and identify key trends over time.

About This Dataset

The Harmonized Index of Consumer Prices (HICP) is a key economic indicator used to measure and compare consumer price inflation across European Union member states. The Oils and Fats component specifically monitors price changes for items like cooking oils, butter, and margarine, which are staple household goods.

Methodology

The data is collected through surveys of consumer expenditures and prices by national statistical agencies.

Historical Context

Policymakers at the European Central Bank utilize HICP data, including the Oils and Fats index, to guide monetary policy decisions aimed at maintaining price stability.

Key Facts

  • The Oils and Fats HICP is a component of the overall EU-wide consumer price index.
  • Prices for oils and fats account for around 3% of the total HICP basket.
  • This index has shown steady increases in recent years, reflecting higher global commodity prices.

FAQs

Q: What does this economic trend measure?

A: The Harmonized Index of Consumer Prices: Oils and Fats for the European Union (28 countries) tracks changes in the prices of household oil and fat products.

Q: Why is this trend relevant for users or analysts?

A: This index provides insight into inflationary pressures and consumer purchasing power for a key household good category within the EU.

Q: How is this data collected or calculated?

A: The data is collected through surveys of consumer expenditures and prices by national statistical agencies.

Q: How is this trend used in economic policy?

A: Policymakers at the European Central Bank utilize HICP data, including the Oils and Fats index, to guide monetary policy decisions aimed at maintaining price stability.

Q: Are there update delays or limitations?

A: The Oils and Fats HICP is published monthly with a lag of around 2 months from the reference period.

Related Trends

Citation

U.S. Federal Reserve, Harmonized Index of Consumer Prices: Oils and Fats for European Union (28 Countries) (CP0115EU28M086NEST), retrieved from FRED.